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Isolation of fucoxanthin from Sargassum thunbergii and preparation of microcapsules based on palm stearin solid lipid core
Phytochemical profiling and antioxidant capacity of Kappaphycus alvarezii (Doty) Doty collected from seaweed farming sites of tropical coastal environment - Rajaram - 2021 - Aquaculture Research - Wiley Online Library
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Isolation of fucoxanthin from Sargassum thunbergii and preparation of microcapsules based on palm stearin solid lipid core
Effects of various blanching methods on fucoxanthin degradation kinetics, antioxidant activity, pigment composition, and sensory quality of Sargassum fusiforme - ScienceDirect
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Effects of various blanching methods on fucoxanthin degradation kinetics, antioxidant activity, pigment composition, and sensory quality of Sargassum fusiforme - ScienceDirect
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Effects of various blanching methods on fucoxanthin degradation kinetics, antioxidant activity, pigment composition, and sensory quality of Sargassum fusiforme - ScienceDirect
Nissreen Abu-Ghannam's research works | Technological University Dublin - City Campus, Dublin (TU Dublin) and other places
Phytochemical profiling and antioxidant capacity of Kappaphycus alvarezii (Doty) Doty collected from seaweed farming sites of tropical coastal environment - Rajaram - 2021 - Aquaculture Research - Wiley Online Library
Isolation of fucoxanthin from Sargassum thunbergii and preparation of microcapsules based on palm stearin solid lipid core
Astaxanthin as feed supplement in aquatic animals - Lim - 2018 - Reviews in Aquaculture - Wiley Online Library
Phaeodactylum tricornutum extracts as structuring agents for food applications: Physicochemical and functional properties - ScienceDirect
Zhiyuan Dai's research works | Zhejiang Gongshang University, Hangzhou and other places
Radical Scavenging and Singlet Oxygen Quenching Activity of Marine Carotenoid Fucoxanthin and Its Metabolites | Journal of Agricultural and Food Chemistry
Isolation of fucoxanthin from Sargassum thunbergii and preparation of microcapsules based on palm stearin solid lipid core
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Effects of various blanching methods on fucoxanthin degradation kinetics, antioxidant activity, pigment composition, and sensory quality of Sargassum fusiforme - ScienceDirect
Nissreen Abu-Ghannam's research works | Technological University Dublin - City Campus, Dublin (TU Dublin) and other places
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Characterization of whey protein-based nanocomplex to load fucoxanthin and the mechanism of action on glial cells PC12 - ScienceDirect
Radical Scavenging and Singlet Oxygen Quenching Activity of Marine Carotenoid Fucoxanthin and Its Metabolites | Journal of Agricultural and Food Chemistry
